Top 10 Ways To Help Your Digestion
…to be common in China to use green pepper tea to soothe indigestion. I like to add raw and cooked peppers to my eggs. I also use seaweed/nori wrappers for…
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…to be common in China to use green pepper tea to soothe indigestion. I like to add raw and cooked peppers to my eggs. I also use seaweed/nori wrappers for…
…I don’t really mind them if the kale is cooked). This dark leafy green is a great source of fiber and calcium. It’s also rich in many minerals, including magnesium,…
…China to use green pepper tea to soothe indigestion. Basil has anti-viral and anti-bacterial capabilities. It also is good for settling your stomach, and it’s good at lessening the symptoms…
…absorb calcium, so calcium-rich foods should be avoided when eating this leafy green. Potatoes are good at soothing ulcers and neutralizing acid in the stomach and they help relieve constipation….
…flour… whatever you have) 1 qt fermented sauerkraut 8 pitted prunes, chopped 6 cups beef bone broth 1/2 cup sherry 2 green apples, peeled and diced 1/2 cup yogurt (optional)…
…to substitute dark greens for lighter greens whenever possible. One of the easiest, tastiest, and healthiest switches you can make is to swap out some of your lighter salad greens…
…1 green apple, peeled and finely diced For the topping: 3 Tbs melted ghee 5 Tbs coconut sugar 1/4 cup rolled oats (gluten-free if needed) Instructions Preheat your oven to…
…green tea… And, part of the fun is mixing and matching all of the awesome dairy-free milks available now. Have you tried macadamia nut milk? It was a new one…
…up collard greens. OMG… it’s so good! And don’t even get me started on the health benefits of collards (really, just look below and I’ll list them for you…). I…
…the next time you are cutting up a beautiful fresh melon, don’t cut off all of the white/light green rind and eat a little bit of it along with the…