Stuffed Sweet Potatoes

Stuffed sweet potatoes are a great go-to last minute dinner — stuff them with whatever makes you happy!

I was in the kitchen and I had no clue what to make for dinner. It’s not that I didn’t have any ideas, it’s that I was feeling kind of lazy (OK, more than kind of lazy) and I didn’t want to go to the market. But, as I was looking around, I really felt that everything I was in the mood for required an outing, which required more energy than I was willing to put forth.

I had a few sweet potatoes left over from Thanksgiving. And these were no ordinary sweet potatoes. These tubers were almost as big as my head. I mean, obscenely huge. It was time to get them off of my counter (I mean, they were taking up so much room and I needed the space…), so …

Pumpkin Peanut Butter Fudge

Keep this pumpkin peanut butter fudge in your freezer and you’ll always have an awesome healing dessert ready to grab!

Open your freezer right now. Look in. Is there a healthy grab-and-go bite-size dessert in there? If not, think how happy you would be if a tray of this deliciously creamy no-guilt fudge was starting at you.

This is how it works. I make at least one tray of petite freezer-friendly dessert every week. After dinner or when we are binge-watching TV shows, I don’t have to worry about it when Steve grabs his idea of healthy snacks (which somehow he can rationalize as being fried chips with a whole tub of dip), because I can just open the freezer and grab the best desserts ever.

This fudge is not one of those desserts that “tastes good for something that’s healthy.”

It IS really good… even if it wasn’t healthy …

Spicy Chickpea Turkey And Tomato Stew

This spicy chickpea turkey and tomato stew is so warming and healing!

Why is it that a big pot of spicy stew makes me smile so much?

Do any of you feel the same way?

Whether it’s chili or hot and sour soup or a spicy meat and veggie concoction, just the smell of it makes me happy. Maybe that’s why a huge pot of chili is often on my stove. Or, maybe it’s because I love football and all of the traditional foods associated with the game.  I’m sure it’s partly because a big pot of simmering goodness is the perfect foil for my Chinese herbs.

But it’s mostly because it’s just so yummy! And warming! And filling!

Whatever the reason, this stew came together because I had a hankering for chili, but it wasn’t football Sunday. So, what’s a cook to do? Lots of times, I just make …

Raspberry Lavender Cranberry Sauce

This raspberry lavender cranberry sauce is a great everyday condiment — it’s not just for Thanksgiving!

I was deciding which Thanksgiving recipe to post today, when all of a sudden I was famished. Really hungry. So hungry that I had to stop thinking about food (which I am always doing…) and eat something. So, I opened the fridge, took out some leftover soup, grabbed my just-made cranberry sauce, put a big scoop of it right in the center of my soup and I ate. And I smiled. The cranberry sauce made my delicious soup even better. Cranberry sauce post it is!

Cranberry sauce is an awesome condiment. It’s so much better than ketchup or mustard or mayonnaise on a sandwich. And, I’m not just talking about serving it at Thanksgiving or on those delicious leftover turkey sandwiches. You can put a dollop of a great cranberry sauce on top of …